Zionsville Times Sentinel
Zionsville — Brick Street Inn and Patrick’s Kitchen and Drinks held a ribbon cutting ceremony on Thursday, Oct. 18. The restaurant and hotel were forced to close in June due to a fire. They officially reopened in mid-October. Included in the photo are Zionsville Chamber of Commerce Board President Bryan Traylor, Chamber Vice-President Lesley Hunt, Chamber Executive Director Julie Johns-Cole, restaurant owner Patrick Mullen, hotel owner Danielle Vezolles and Tania Roudebush, owner of Black Dog Books.